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Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail (0811726347)
Description
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| Meals on the trail can be as delicious and varied as meals prepared at home. You can create meals to suit your tastes or diet--vegetarian, low fat, Asian, Italian. Meals prepared and dehydrated at home are compact and lightweight, perfect for the backpacker, and safer than packing perishable foods. The author shows how to prepare the meals so that they will travel well and will be easy to reconstitute in camp. The easy step-by-step instructions detail how to cook and dry lightweight, satisfying meals at home and then prepare them easily in camp--truly complete, instant meals. Includes over 160 recipes for soups, stews, pasta, casseroles, and breakfast and snack ideas as well as tips on drying food in a dehydrator or oven. Editorial Descriptions are usually submitted by the manufacturers, publishers and authors. Contact us if you are one of them, and wish to change the above description. |
Reviews
Customer feedback
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Author: Guest
I found Drying food kind of hard until I got this book. I found it to be very informing to beginners. Its great and good to get kids to eat apples when they will not eat them normaly. Like my kids will not eat apples much but if they were dried they would have them GONE IN THE WIND.. I think you should buy this book and any other book as long as it has how to then you need to type of thing..
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Author: Guest
Lots of good and simple meals when time and space are at a minimun.
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Author: Guest
I noticed this book at the library and checked it out because I really liked Ms. Yaffe's previous book of recipes High Trail Cookery. Now I'm going to buy it. This book provides even more great recipes that you can make ahead and dehydrate - making camping meals carefree and delicious.
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