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Bestselling Products

The Joy of Jams, Jellies, and Other Sweet Preserves: 200 Classic and Contemporary Recipes Showcasing the Fabulous Flavors of Fresh Fruits	Complete Guide to Home Canning and Preserving (Second Revised Edition)	Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
Preserved	Ball Complete Book of Home Preserving: 300 Delicious And Creative Recipes for Today	Trail Food: Drying and Cooking Food for Backpacking and Paddling

Canning & Preserving

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175 Best Jams, Jellies, Marmalades and Other Soft Spreads HK$240.00	175 Best Jams, Jellies, Marmalades and Other Soft Spreads HK$176.00	A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game HK$136.00
Apples for Jam: A Colorful Cookbook HK$240.00	Backpack Gourmet: Good Hot Grub You Can Make at Home, Dehydrate, and Pack for Quick, Easy, and Healthy Eating on the Trail HK$104.00	Ball Blue Book of Preserving HK$72.00
Ball Complete Book of Home Preserving: 300 Delicious And Creative Recipes for Today HK$184.00	Ball Complete Book of Home Preserving: 400 Delicious And Creative Recipes for Today HK$240.00	Bioactive Compounds in Foods: Effects of Processing and Storage (Acs Symposium Series) HK$2936.00
Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More HK$176.00	Can I Freeze It?: How to Use the Most Versatile Appliance in Your Kitchen HK$200.00	Canning & Preserving for Dummies HK$136.00
Canning and Preserving Your Own Harvest: An Encyclopedia of Country Living Guide HK$136.00	Canning of Fish and Meat HK$2496.00	Charcuterie: The Craft of Salting, Smoking, and Curing HK$320.00
Cheese Rheology and Texture HK$2136.00	Classic Preserves: The art of preserving: 150 delicious jams, jellies, pickles, relishes and chutneys shown in 250 stunning photographs HK$240.00	Coffee: Recent Developments HK$2632.00

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