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Sweet Sicily: The Story of an Island and Her Pastries
Career Diary of a Pastry Chef: Gardner's Guide Series (Gardner's Guide series)
Puff: 50 Flaky, Crunchy, Delicious Appetizers, Entrees, and Desserts Made With Puff Pastry
Pasteles y reposteria: Tecnicas y recetas de la escuela de cocina mas famosa del mundo (Le Cordon Bleu tecnicas culinarias series)
Baking and Pastry, Student Workbook: Mastering the Art and Craft
On Baking: A Textbook of Baking and Pastry Fundamentals
Muffins (Everyday)
Postres con frutas: Fruit Dessert, Spanish-Language Edition (Coleccion Williams-Sonoma)
Stud Muffins: Luscious, Delectable, Yummy (and Good Muffin Recipes, too!)
The Pretzel Cookbook: A New Twist on Everyone's Favorite Snack
Bestsellers
The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition
Pastry Queen Christmas: Big-hearted Holiday Entertaining, Texas Style
Tartine
The Pie and Pastry Bible
On Top of Spaghetti...: ...Macaroni, Linguine, Penne, and Pasta of Every Kind
The Pastry Queen: Royally Good Recipes from the Texas Hill Country's Rather Sweet Bakery & Cafe
The Advanced Professional Pastry Chef
Crabapple Bakery Cupcake Cookbook
Sky High: Irresistible Triple-Layer Cakes
On Baking: A Textbook of Baking and Pastry Fundamentals
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125 Best Cheesecake Recipes
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HK$160.00
500 Pies & Tarts: The Only Pie & Tart Compendium You'll Ever Need
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Artisan Patisserie for the Home Baker
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HK$200.00
Bake It! Good Housekeeping Favorite Recipes : Cakes, Cookies, Bars, Pies, and More (Favorite Good Housekeeping Recipes)
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HK$578.00
Baker's Manual (5th Edition)
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HK$240.00
Baking and Pastry, Student Workbook: Mastering the Art and Craft
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Baking by Flavor
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HK$400.00
Cafe y pastas (Cocina tendencias series)
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HK$80.00
Career Diary of a Pastry Chef: Gardner's Guide Series (Gardner's Guide series)
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HK$96.00
Cheesecake Extraordinaire: More Than 100 Versions of the Ultimate Dessert
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HK$220.00
Crabapple Bakery Cupcake Cookbook
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HK$168.00
Creams, Confections, and Finished Desserts (French Professional Pastry Series)
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HK$680.00
Delicious Pastries
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HK$80.00
Doughs, Batters, and Meringues (French Professional Pastry Series)
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HK$680.00
French Professional Pastry Series : Decorations, Borders and Letters, Marzipan, Modern Desserts
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HK$680.00
Good Housekeeping Great Baking : 600 Recipes for Cakes, Cookies, Breads, Pies and Pastries (Good Housekeeping)
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HK$200.00
Grand Finales : The Art of the Plated Dessert (Grand Finales)
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HK$520.00
Grand Livre de Cuisine: Alain Ducasse's Culinary Encyclopedia
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