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How do you throw a party without stressing out? Plan ahead and do-ahead. This entertaining guide from Diane Phillips, the Diva of Do-Ahead, with help you get out of the kitchen and into your own party. She presents nearly 500 recipes that can all be made ahead of time--some days and even weeks--that taste delicious, and are designed to be served buffet style. Handy icons show which recipes are just right for a backyard barbecue, an elegant cocktail party, or an all-night blow-out bash. Dozens of menu suggestions, templates for figuring out the menu range and quantities, easy decorating tips, and guidelines for stocking a bar complete this essential guide to entertaining.

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Author: Guest
I've had this book for about a week, and I've found some very interesting tid bits. Diane Phillips is indeed the "Diva" of do-ahead! I can't wait to put together her suggestions for the do-ahead thanksgiving. Just imagine, not getting up at the crack of dawn to start your cooking. With all the do-ahead suggestions and even the crock pot suggestions this thanksgiving should be the most relaxing one yet. Thanks Diane for the great book!

Perfect Party Food: All the Recipes and Tips You'll Ever Need for Stress-Free Entertaining from the Diva of Do-Ahead :: 1558322604

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