Tartine All Day: Modern Recipes for the Home Cook

Buy now for: HKD 345.00

Quantity

Buy now to receive the product on estimated date: 26th June 2018 (Tue).

Stock Details and Delivery

Warehouse Stock Estimated Delivery Date
US Warehouse 1  US 1 5 26th June 2018 (Tue)
US Warehouse 2  US 2 6 7th July 2018 (Sat)

Synopsis:

An all-purpose, comprehensive cookbook with 200 recipes for the whole-foods way people want to eat and bake at home today, from James Beard Award-winning and best-selling author Elisabeth Prueitt, cofounder of San Francisco's acclaimed Tartine Bakery.Tartine All Day is Tartine cofounder Elisabeth Prueitt's gift to home cooks everywhere who crave an all-in-one repertoire of wholesome, straight-forward recipes for the way they want to eat morning, noon, and night. As the family cook in her own household, Prueitt understands the challenge of making daily home cooking healthy, delicious, and enticing for all--without wearing out the cook. Through concise instruction Prueitt translates professional expertise into home cooking that effortlessly adds variety and brings everyone to the table. With 200 recipes for everything from the best-ever salad dressings to genius gluten-free pancakes (and 45 other gluten-free options), the greatest potato gratin, fool-proof salmon and roasted chicken, do-able gathering-size meals, and dreamy desserts, Tartine All Day is the hard-working cookbook that will guide and inspire home cooks in new and enduring ways.

Product Details

  • Published Date: 2017-03-24
  • Pages: 368
  • Weight: 1.442 Kg
  • Reading Level: General (US: Trade)
  • Book Type: Food & Drink: General
  • View Additional Product Details
*Ratings data provided by Goodreads

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